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The origins of Jurançon go back more than a thousand years. The wine was one of the first in the world to gain appellation status guaranteeing its quality. The vineyard is made up of tiny parcels nestling in sun-filled valleys, from the terraces of Château de Pau to the spectacular Pyrenees mountain range. The sandy clay soils of Béarn are rich in round pebbles, brought down by floods and glaciers from the Pyrenees. This gives the dry white wines their strength and character.

winemaking and ageing

Classic vinification over 15 days. Skin contact for the best-quality grapes to increase the aromatic intensity.

food pairings

10 to 12°C

tasting

Strong aromatic intensity on the nose with floral notes (white flowers, exotic fruit). Balanced on the palate, marked by the acidity; lively. Aromas of passion fruit, acacia, citrus fruit, long finish.

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WINES OF THE BORDEAUX APPELLATION
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