Vines have been planted in the region since the Roman era.\u00a0It is at this time that St. Vincent becomes the patron saint of winegrowers. Since then, each Saint Vincent\u2019s Day (22 January) has been an unmissable date for winegrowers, who come together to start the winter work in the vineyard<\/p>\n
Deux-Mers is dotted with Romanesque churches and\u00a0 \u201cbastides\u201d. Also known as Missions, these buildings have long been gathering places for winegrowers.<\/p>\n
From these two symbols, the Mission St-Vincent<\/strong> brand was born in 1980. Today, this range has become an emblem of the Bordeaux Appellation.<\/p>\n The wines of Bordeaux Mission Saint-Vincent represent the perfect combination of tradition and novelty. After the launch of the conventional range, the winemakers of Mission St-Vincent have developed an organic range. vailable in Bordeaux red, white and ros\u00e9 this selection was elaborated from grapes meeting the requirements of organic<\/strong> regulation. The sulphur content is limited and the additives used comply with the list of authorised winemaking products.<\/p>\n Organic vineyard management is based on a global approach and on maintaining a balance between vine, soil and environment.\u00a0The Mission-St-Vincent organic range responds to many advantages:<\/p>\n To discover the other products of the Mission St-Vincent range, please visit the Mission St-Vincent website<\/a> or contact our team via the contact form<\/a>.<\/p>\n","protected":false},"featured_media":232653,"parent":0,"menu_order":0,"template":"","class_list":["post-232661","range","type-range","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nAn organic range, characteristic of AOP Bordeaux <\/strong><\/h1>\n
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